Organic Red Kuri Squash - Cucurbita maxima

Also known as Orange Hokkaido, this squash originates from Kanazawa, Japan.  The Red Kuri has the perfect texture with a delicate sweet flavor.  

This winter squash has beautiful bright red/orange flesh and skin with teardrop shape.  Excellent in purees, pies and curries!  This high yielding squash will only delight!

• Organic

• Heirloom

• Non-GMO

• Annual

• Sun: Full

• Direct Sow: Plant after the last frost

• Seed Count: 25

• Days to Maturity: 90 - 95

• Plant Spacing: 24” - 36”

Growing | Harvesting Tips:

Each plant produces approximately 2 - 3 fruit per plant. 

Provides high yields in cooler and short seasons and fruits are 2 - 5 lbs. 

Fruit will be ripe, once the shell is hard. 

Stores well, providing delicious nutrient dense meals all winter long!

Seed Saving:

Take a look at our Youtube video on Saving Squash Seeds.