
Organic Red Kuri Squash - Cucurbita maxima
Also known as Orange Hokkaido, this squash originates from Kanazawa, Japan. The Red Kuri has the perfect texture with a delicate sweet flavor.
This winter squash has beautiful bright red/orange flesh and skin with teardrop shape. Excellent in purees, pies and curries! This high yielding squash will only delight!
- Organic
- Heirloom
- Non-GMO
- Annual
- Sun: Full
- Direct Sow: Plant after the last frost
- Seed Count: 25
- Days to Maturity: 90 - 95
- Plant Spacing: 24” - 36”
Growing | Harvesting Tips:
Each plant produces approximately 2 - 3 fruit per plant.
Provides high yields in cooler and short seasons and fruits are 2 - 5 lbs.
Fruit will be ripe, once the shell is hard.
Stores well, providing delicious nutrient dense meals all winter long!
Seed Saving:
Take a look at our Youtube video on Saving Squash Seeds.
