This classic heirloom zucchini was introduced to American home gardeners in the 1930s and remains a favorite for its flavor and reliability. Compact, vigorous bush plants produce smooth, dark green fruits that deepen to an almost black sheen at maturity.
Perfect for fresh eating, zucchini noodles, baking, stir-fries, and soups, this versatile summer squash delivers tender texture and rich flavor. An excellent variety for freezing and preserving, it provides steady harvests throughout the season.
Add compost to soil and mulch at the base.
Read our blog post on The Power of Mulching
Do not over-plant - very prolific. Frost sensitive.
Harvest fruit at 6". A continuous harvest will encourage more fruit.
Direct seeding in the spring, can result in more vigorous plants.

