Blush Tomato Seeds (Lycopersicum lycopersicum)
Non-GMO, Open-Pollinated Blush Tomato Seeds
We love Blush Tomato for its beauty as much as its flavor. This stunning, jewel-toned tomato ripens to a bright golden yellow, with rosy red stripes that deepen and spread as the fruit matures—making every harvest feel like a small work of art.
Beyond its looks, Blush delivers an excellent sweet, fruity flavor with just the right balance of brightness and richness. The fruits are elongated and smooth, with tender skins and juicy flesh that make them a pleasure to eat fresh right off the vine.
Blush is a prolific producer, offering generous harvests throughout the season. Its versatility in the kitchen makes it a favorite—use it anywhere a tomato is called for. We especially love it sliced fresh, gently sautéed, stewed, or simmered into sauces where its natural sweetness really shines.
A reliable and productive variety with standout flavor and visual appeal, Blush Tomato brings beauty, abundance, and deliciousness to both the garden and the table.
Seed Profile
- Organic
- Open-Pollinated
- Non-GMO
- Annual
- Sun: Full
- Indoors: 6-8 weeks before last frost
- Direct Sow: No
- Seed Count: 20
- Days to Maturity: 64-75
- Plant Size: 4'-8'
- Open Pollinated
Gardener Tips
Seeds should be planted indoors and kept in a dome under a grow light with a heated mat for 6-8 weeks.
It is key that your new starts be hardened off. This is a process that requires taking them outside during the day, for a period of time, before they are planted. This acclimates your seedlings to the outside world, meaning the elements like the wind and sun. We do it for several weeks to a month as this strengthens their stems and overall plant structure.
- Start for a short period of time initially, then graduate to more time each day
- One week minimum is recommended
- Bring them inside in the early evening and overnight
- Keep an eye on them and constantly water them. Make sure they have not blown over.
Mulch at base. Read our blog post on The Power of Mulching
Harvesting Tips
Allow for fruit to fully mature on the vine and cut with clean shears.
